The fine Chocolate Speculoos with traditional spices is a very popular classic biscuit which is a must with every hot drink, especially at Christmas. The bottom of the fine Chocolate Speculoos is coated in dark chocolate with 60% cocoa solids.

wheat flour, sugar, palm oil, cocoa mass, glucose-fructose-syrup, cocoa butter, whole egg, spices (contains cinnamon), salt, emulsifier (soy lecithin - E322), raising agents (ammonium bicarbonate – E503ii, sodium hydrogen carbonate – E500ii, potassium carbonate E501), caramel sugar syrup. Chocolate contains: Cocoa solids 60% minimum
May contain traces of milk and tree nuts.
Nutritive values per 100g:
energy 2156 kJ / 515 kcal
carbohydrates 63 g
of which sugars 31 g
protein 6,9 g
fat 26 g
saturated fatty acids 15 g
fibre 3,4 g
salt 0,45 g