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Glutenfrei Lebkuchen

Glutenfrei Lebkuchen

  • Ingredients / Allergens
  • nutritive values per 100g

Ingredients:
flour (rice, plantain), caramel sugar syrup, 25% dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin – E 322), potato starch, inulin, sugar, corn flour, brown sugar, potato starch (modified – E 1412), whole egg powder, raising agents: ammonium bicarbonate – E 503ii, sodium hydrogen carbonate – E 500ii; egg white powder, spices, cinnamon, sunflower oil, salt, acidifier: lactic acid – E 270.

Allergens:
May contain traces of tree nuts, milk and lupins.

energy 1724kJ/409kcal
fat 11 g
saturated fatty acids 6,8 g
carbohydrates 71 g
of which sugars 32 g
fibre 2,9 g
protein 5,0 g
salt 0,40 g
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  • Coppenrath
    • Quality
    • Family company
  • Assortment
    • Classic delight
      • New-Products
      • Classic Assortment
      • Fine Pastry
      • Coookys
      • Egg Biscuits
      • Piped-Biscuits
      • Coffee Treats
      • Snack Pack
    • Free From
      • New-Products
      • Sugar-Free
      • Gluten-Free
      • Dairy-Free
      • Bio & Vegan
    • Tartlets
      • New Tartlet Products
      • Viennese Tartlets
      • Shortbread Tartlets
    • Christmas / Winter
      • New-Products
      • Speculoos
      • Coool-Times
      • Speku-Duett
      • Gluten-Free Gingerbread
    • Gastro biscuit
      • Carton
      • Free From
      • Christmas
  • B2B
  • Contact
  • Coooky Outlet
  • Download-Area
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