Vegan Bakery: Cookies 'n Cream

Vegan Lifestyle. Cocoa sandwich biscuits and the use of vanilla cream filling are the basis for the Cookies 'n Cream biscuits. The biscuits are a flavoursome delight with a crunch factor.

Ingredients:
sugar, palm fat, maize flour, potato starch, 6,6% fat reduced cocoa powder, dextrose, tapioca starch, natural Bourbon vanilla flavourings, salt, raising agents (sodium hydrogen carbonate - E500ii, ammonium bicarbonate - E503ii), emulsifier (soy lecithins - E322), natural flavourings
Allergens:
May contain traces of egg, milk and nuts.
Nutritive values per 100g:
energy 2055 kJ / 491 kcal
carbohydrates 67 g
of which sugars 40 g
protein 2,6 g
fat 23 g
of which saturates 12 g
fibre 2,6 g
salt 0,91 g