Vegan Bakery: Coconut Clouds

Consciously eating vegan. Delicious grated coconut form the basis of Coconut Clouds. These crisply baked biscuits have a delicious flavour.

Ingredients:
sugar, wheat flour, palm fat, 13% coconut rasps, maize starch, glucose-fructose-syrup, Bourbon vanilla bean powder, soy flour, lemon peel, salt, raising agent (ammonium bicarbonate – E 503ii)
Allergens:
May contain traces of milk, egg and nuts.
Nutritive values per 100g:
energy 2226 kJ / 533 kcal
carbohydrates 60 g
of which sugars 32 g
protein 3,9 g
fat 30 g
of which saturates 19 g
fibre 3,2 g
salt 0,63 g