Café Kränze
The Café Crowns go particularly well with coffee, but taste great with tea, too. Café Crowns are golden brown baked rings with crunchy sugar crystals sprinkled on the top.
Ingredients:
wheat flour, sugar, palm fat, whole egg, coconut rasps, glucose-fructose syrup, skimmed milk powder, concentrated butter fat, soy flour, grounded Bourbon vanilla pods, lemon peel, dextrose, maize starch, wheat starch, glucose syrup, salt, flavourings, raising agents (ammonium bicarbonate, sodium carbonates, diphosphates), emulsifier (lecithins (soy)).
wheat flour, sugar, palm fat, whole egg, coconut rasps, glucose-fructose syrup, skimmed milk powder, concentrated butter fat, soy flour, grounded Bourbon vanilla pods, lemon peel, dextrose, maize starch, wheat starch, glucose syrup, salt, flavourings, raising agents (ammonium bicarbonate, sodium carbonates, diphosphates), emulsifier (lecithins (soy)).
Allergens:
May contain traces of nuts.
May contain traces of nuts.
Nutritional facts per 100g:
| energy | 1997 kJ / 478 kcal |
| fat | 19 g |
| of which saturates | 10 g |
| carbohydrates | 69 g |
| of which sugars | 33 g |
| fibre | 2,4 g |
| protein | 6,0 g |
| salt | 0,41 g |
