Café Kränze

The Café Crowns go particularly well with coffee, but taste great with tea, too. Café Crowns are golden brown baked rings with crunchy sugar crystals sprinkled on the top.

Ingredients:
wheat flour, sugar, palm fat, whole egg, desiccated coconut, glucose-fructose syrup, skimmed milk powder, soy flour, lemon peel, salt, concentrated butter fat, Bourbon vanilla bean powder, dextrose, maize starch, glucose syrup, wheat starch, raising agents (ammonium bicarbonate, sodium carbonates, diphosphates), emulsifier (lecithins (soy)), flavourings.
Allergens:
May contain traces of nuts.
Nutritional facts per 100g:
energy 1997 kJ / 478 kcal
fat 19 g
of which saturates 10 g
carbohydrates 69 g
of which sugars 33 g
fibre 2,4 g
protein 6,0 g
salt 0,41 g