The popular shortcrust pastry tartlets from Coppenrath Feingebäck are now also available in a sugar-free version. The sugar-free tartlets can be quickly and easily transformed into delicious culinary masterpieces with a few fruits, berries, cream, and more. The recipe guarantees full flavor without the use of sugar.

Ingredients:
wheat flour, sweeteners (maltitol, erythritol, isomalt), palm fat, wheat starch, whole egg, oligofructose, Bourbon vanilla extract, salt, raising agents (sodium hydrogen carbonate, ammonium bicarbonate), emulsifier (lecithins (soy)). Excessive consumption may induce laxative effects.
Allergens:
May contain traces of milk and nuts.  
Nutritional facts per 100g:
energy 1842 kJ / 440 kcal
fat 23 g
 of which saturates 11 g
carbohydrate 64 g
 of which sugars <0,5 g
 of which polyols 30 g
fibre 2,9 g
protein 5,3 g
salt 0,71 g